Free from all nine of the most common allergens: dairy, egg, fish, shellfish, tree nuts, peanuts, wheat, soy and sesame. Check the original recipe and your labels before you cook.
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A simple weeknight roast with crispy potatoes. One pan, minimal washing up.
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Mild enough for kids, creamy without any dairy. Serve over rice.
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A colourful way to use up vegetables. No soy, no egg, still full of flavour.
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Classic comfort food with an olive oil potato mash instead of butter.
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Roast whatever vegetables you have and pile them on quinoa. Good warm or cold for lunches.
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A big pot that freezes well. No tomato, so it suits nightshade free tables.
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